Welcome to Australian Shooter
The magazine for sporting shooters

SSAA member recipe book
SSAA Media & Publications is putting together a recipe book and we’d like you to contribute. Simple, camping-style recipes or recipes including game meats such as venison, pork or rabbit are preferable, but we also welcome recipes from any and all cuisines and cultures.
If you’ve got any recipes you’d like to share, contact Associate Editor Kaye Jenkins at edit@ssaa.org.au or
SSAA Media & Publications recipes, PO Box 2520, Unley, SA 5061
Please also state your membership number and whether you would like your name published with your recipe.

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